Oh My Goodness! An all you can eat SEAFOOD buffet. Where does one start? I took a little tour and I decided to start small. It began with a small salad and New England Clam Chowder; a winning combination! The I decided one item to focus on - crab legs. Crack, crack, slide, dip in butter and a little piece of heaven. My next two plates were one vegetables and samplings of various seafood - steamed to baked to grilled and yes a smidge of deep fried. The meal was filled with good conversation around softball this week and just life in general.
Then I learned there was even dessert - INCLUDED. I love ice cream and thought I was headed just for that. Soft serve vanilla and chocolate were in the machine and I love to show my expertise in swirling the ice cream in a cone. But wait, there was an all you can eat DESSERT buffet, too! Not just ice cream but puddings, cheese cakes, cookies, cakes, and a few others. I was quickly reminded of my grandmother at Thanksgiving. She always took a sliver of each pie for a sampler. I could do that here. My plate had a sampling of rice pudding, banana pudding, peanut butter cheesecake, cherry cheesecakes, and coconut pudding. Oh My Goodness!
Thank you Two Writing Teachers for organizing the Slice of Life Story Challenge.
I've decided all you can eat are not for me, unless it is seafood. What a feast and then the dessert?! Oh my, I think I have a stomachache!
ReplyDeleteOh my goodness! That sounds absolutely wonderful! I'm afraid I would have to do the same when it came to the dessert buffet. Yum!!
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